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Elephant Stew

 
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symon
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Favourite Film Quote: Den kloka manen talar inga lyssnar lott.

PostPosted: Tue Dec 13, 2005 11:53 am    Post subject:
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1 Elephant (medium)
Brown Gravy (Watkins Beef Soup & Gravy Base)
Watkins Sea Salt & Watkins Pepper
Two Rabbits (optional)

Cut elephant into small bite sized pieces. This should take only about two months.

Add enough gravy to cover. Cook over kerosene fire for about four weeks at 465 degrees.

Makes about 3,800 servings. To extend it add rabbits, but do this only if necessary as most people do not like to find hare in their stew.



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chrismaleuk2005
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PostPosted: Tue Dec 13, 2005 11:54 am    Post subject:
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Sounds yummy lol.......hahahahaha
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shorty
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PostPosted: Tue Dec 13, 2005 3:55 pm    Post subject:
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pmsl I like it!
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symon
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Favourite Film Quote: Den kloka manen talar inga lyssnar lott.

PostPosted: Wed Jan 04, 2006 11:37 pm    Post subject:
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Still have plenty left after christmas if anyone wants some.

Might have it for easter lunch at this rate
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Acorncup
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PostPosted: Fri Jan 06, 2006 11:03 pm    Post subject:
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Serves you right

P.S. have you tried elephant curry?
(you should see the size of the poppadums!)
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Carol
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PostPosted: Sat Jan 07, 2006 2:14 am    Post subject:
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